JIMBARAN There are so much to discover just at the southern end of Bali. We landed at Jimbaran beach that evening and tried the sea food. Selection of which restaurant to go to was easy as our guide told us that the entire string of restaurants provide the same seafood, albeit a few popular ones. We chose Baliku and had our share of lobsters, shell fish, grouper , beer and fruit juice for about S$100. The ambience at the beach was real cool and nice , with little pushcarts selling sweet corns to add varieties. Will be extremely romantic for lovers.






No comments:
Post a Comment